DUBERGé Vineyards
The Dubergé family has been passing on its passion and winemaking expertise for eleven generations. Christophe Dubergé, successor to his father Pierre Dubergé, owns the seventy-hectare Château Saint-Sulpice estate, located in Saint-Sulpice-et-Cameyrac, a village in the Entre-deux-Mers region, between Bordeaux and Saint-Émilion.
Located in the Entre-deux-Mers region, between Bordeaux and Saint-Émilion, our 70-hectare estate contains different terroirs: a clay-gravel terroir to produce powerful red wines with silky tannins, and a sandy-loam terroir for red wines with fresh fruit aromas and good drinkability. This allows us to offer a diversity of wines, each one as complex as the next, and to obtain level of quality across our products.
Deeply committed to an HVE (High Environmental Value) approach, we have chosen sustainable wine-growing, that is respectful of ecosystems and the environment (soil, water and biodiversity).
We work the soil using same techniques as in the past, reducing the use of chemical substances as much as possible. This qualitative approach also applies in our cellars, where we limit the use of oenological products.
Château Saint-Sulpice
Cuvée Prestige
Bordeaux White
Château Saint-Sulpice
Cuvée Prestige Bordeaux Blanc
Château Saint-Sulpice
Cuvée Prestige
Bordeaux Blanc
Château Saint-Sulpice
Cuvée Prestige Bordeaux Blanc